Additional Info - Confirmation will be received at time of booking
- Dress code will be enforced. Jackets and ties for men and business or evening attire for women. No T-shirts, jeans or sneakers allowed
- There is no smoking inside the boat
- Infants aged 2 years and under are free of charge (meal not included)
Sample Menu:
AppetizersLobster Bisque: Rich Pacific Rim Lobster simmered in Butter and blended with Crme Fraiche and a touch of sherry
Pate De Champagne: Classic Country Style Pate with Cornichons, Grainy Mustard and Apple Cranberry Chutney
Antipasto Plateau: Fresh Mozzarella, Roasted and Marinated Vegetables and Assorted Olives Coriander and Cinnamon Seared Rare Tuna: Asian Vegetable Slaw and Pickled Ginger
IntermezzoBaby Organic Greens with Lemon Vinaigrette
EntreesBeef Short Ribs: Syrah Braised Short Ribs with Red
Skinned Skinned Mashed Potatoes, Seasonal Vegetables & Gremalotta
Wild Oven Roasted Salmon: With Toasted Orzo, Ratatouille,
Basil, and a Black Olive and Pear Tomato Tapenade Chef Seasonal Market Selection Pasta
Free Range Tuscan Chicken Breast: with a Creamy Vegetable Rice,
White Truffle and a Crimini Mushroom Sauce
Rosemary and Mint Braised Lamb Shank: with Creamy
Polenta and Fresh Fava Beans
Mediterranean Vegetable Purse: Israeli Cous Cous, Roasted Vegetables and Imported Cheese in a Whole Wheat Pastry Bundle served on a bed of Tahini Hummus with a Warm Tomato Salad
DessertWarm Valrhona Chocolate Torte
New York Style Cheesecake
Sorbet and Seasonal Fruits
Dessert du Jour
Inquire about our Chef's Daily Special Dessert Selection
Menu items are subject to change